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Nutrition Assistant

Responsibilities:

As a Nutrition Assistant, you will:

  • Provide assistance to food service staff and provide exceptional service to assure positive food service experience to all customers.
  • Maintain the quality and safety of food products and equipment.
  • Apply food safety and infection control principles, focusing on details on a daily basis.
  • Assure a safe and secure environment for patients, staff, guests and visitors.

Qualifications

Required

  • Ability to work with minimal supervision
  • Flexibility with schedule and duties required

Preferred

  • High school diploma or equivalent
  • Previous food service experience
  • Excellent communication skills and/or customer service experience


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